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Best of Texas Bone~N~Chicken Breast

Dust with 2 GRINGO’S CHUPACABRA CLUCKALICIOUS
Rest in Ice Box overnight
Fire up Sticks to 225
Breast on Roll Smoke
30 min in SLATHER Breast with Best of Texas Barbeque Sauce
Roll Smoke 30 to 45 min till pass fork test
Fork Test: Stick fork deep into Breast pull fork out if Breast falls off
clear Juice spews Breast READY
Pull Rest 30 min.
BBQ~LIFE